- 4-in-1 multi-function - This milk frother with one-button operation has 4 modes and produces hot thick, hot airy and cold foam as well as heats milk to 60-70℃. Perfect for latte macchiato, hot chocolate, cappuccino and cold/hot milk froth Simply tap the button to select the function, icons and lights make operation intuitive. (Note for best foam, the fat level of milk should be above 3%.)
- Temperature control & automatic shutdown - This electric milk frother is equipped with precise intelligent induction and temperature control. When overheated, the device switches to self-protection mode and prevents further use for the next 5 minutes to ensure your safe use.
- Easy to clean & real-time monitoring - Our milk frother stands out thanks to the use of a glass container, while the coated base makes cleaning easy. The transparent container also enables real-time monitoring of the foaming process. (Note Please clean in good time after each use, use the enclosed brush for the bottom of the cup and do not clean electrical components in the dishwasher.)
- Quick and quiet - Our electric milk frother can produce milk froth within 3 minutes. It also works surprisingly quietly, ensuring that it doesn't interfere with your work or relaxation. This allows you to enjoy the rich aroma of milk and immerse yourself in an immersive coffee experience at home.
- Portable and easy to use - Thanks to its integrated design and ergonomic handle, the milk frother is effortlessly mobile and easy to handle. It is the ideal choice for making cappuccinos, lattes, macchiatos, hot milk and much more both at home and in the office.
- You can select the mode you want by pressing the on/off button. Press once for thick warm foam mode, twice for light warm foam mode, three times for warm milk mode and four times for cold foam mode.
- Low-fat milk and plant milk are not good for frothing. Use milk with a fat content of over 3% and a protein content of over 5% or 100 ml of milk with at least 3.2 g of protein to froth.
- Note - 1. To make foam, whole milk must contain over 3% fat and over 5% protein, or 100 ml milk must contain at least 3.2 g protein. 2. Use cold (5°C-10°C/41°F-50°F), fresh milk. 50°F), fresh milk. 3. Please do not use soy milk, skimmed milk, almond milk, etc. 4.Do not reuse milk that has already been whipped.
- Note - 1. Strictly follow the requirements and use milk that meets the requirements 2. Clean the machine properly and do not allow water to enter the machine 3. Make sure the whisk is properly installed and secured 4. Clean the machine after each use.